Recette de pop-corn au cheddar | Daco Bello

Cheddar popcorn

Facile
15 mn
5 mn
3 people
For this recipe you need :
Corn for popcorn 250G
1,40 €
5,60 € / kg
Ingredients
  • 100g de maïs à éclater Daco Bello
  • 100g de cheddar râpé
  • Sel
  • Paprika
  • Un filet d’huile

Need an original idea for your next aperitif or movie night? With our popcorn and cheddar, you will have what it takes to make an original and delicious popcorn!

In a frying pan, add the oil and corn kernels . Mix well and cover the pan. Let the corn pop over high heat.

When all the corn has popped, gradually add the cheddar while mixing so that it melts evenly. Keep the heat low at this stage.

Sprinkle with salt and paprika then serve.