Recette de financier à la pistache | Daco Bello

Pistachio financier

Facile
20 mn
30 mn
6 personnes
Ingrédients
  • 3 blancs d'oeuf
  • 50g de poudre de pistache
  • 40g de poudre d'amande Daco Bello
  • 40g de farine de blé
  • 130g de sucre glace
  • 110g de beurre doux
Pour la recette il vous faut :
SHELTED PISTACHIO 100G
SHELTED PISTACHIO 100G

Pistaches

3.0(2)
6,20 € 62,00 €/1kg
GROUND ALMONDS 125G
GROUND ALMONDS 125G

Poudre d'amande

2,99 € 23,92 €/1kg

Preheat the oven to 180°C (th. 6).

Mix the egg whites, sugar, flour, almond powder and pistachio powder using a spatula.

Cook the butter until hazelnut in color, then mix it in.

Mold the dough into small round silicone molds using a piping bag, then bake them for 15 to 20 minutes.

Wait for them to cool before unmolding them.

Chef's tip:

You can put a fruit inside to get a more delicious treat.