Pistachio financier
Facile
30 mn
20 mn
6 people
For this recipe you need :
Ingredients
- 3 blancs d'oeuf
- 50g de poudre de pistache
- 40g de poudre d'amande Daco Bello
- 40g de farine de blé
- 130g de sucre glace
- 110g de beurre doux
Preheat the oven to 180°C (th. 6).
Mix the egg whites, sugar, flour, almond powder and pistachio powder using a spatula.
Cook the butter until hazelnut in color, then mix it in.
Mold the dough into small round silicone molds using a piping bag, then bake them for 15 to 20 minutes.
Wait for them to cool before unmolding them.
