FLAX SEED 125G
1,30 €
10,40 €
/
kg
Ingredients
Brown flax seeds. Possible traces of peanuts, nuts, sesame seeds, cereals containing gluten, sulfur dioxide, soy and mustard.
Linseed origin : non-EU
NUTRITIONAL SUPPLY
average nutritional intake per 100g
| Energy | 2548 kJ/614 kcal |
| Fat | 38g |
| Of which saturates | 3.8g |
| Carbohydrates | 34g |
| Of which sugar | 3.1g |
| Fiber | 28g |
| Proteins | 20g |
| Salt | 0.07g |
| Magnesium | |
| VNR percentage | 30 |
| Copper | |
| Iron | |
| Manganese | |
| Phosphorus | |
| Potassium | |
| Vitamin B6 | |
| Vitamin E | |
| Calcium | 240 mg |
| AR percentage | |
| Proteins | 20g |
Delivery
Free delivery from 35€
Fast delivery: 2 to 3 working days the day after shipment
Secure payment
Secure payments by credit card
The Daco Bello team advises you
Related recipes
All recipes
home made granola-bars
Preheat your oven to 180°C, and cover your baking tray with baking paper.
Mix all the dry ingredients in a salad bowl.
Then add the agave syrup, water and hazelnut oil.
Mix all the ingredients until they form a whole.
Spread this mixture in an even layer on the baking sheet.
Place in the oven for 40 minutes, do not hesitate to stir the mixture every 10 minutes.
Then leave to cool on the plate.
Put the granola in an airtight container and store it at room temperature for up to about a month.
